Chicken And Mushroom Soup In Soup Maker

This easy and healthy Chicken and Mushroom Soup is a comforting dish perfect for a quick lunch or light dinner. With tender chicken, flavorful mushrooms, and simple ingredients, this soup is both nutritious and filling. You can prepare it effortlessly in your soup maker, making it an ideal meal for busy days!

Ingredients Needed:

• 200g cooked chicken, shredded
• 200g mushrooms, sliced
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1L chicken stock
• 1 tsp dried thyme
• Salt and pepper, to taste

How To Make Chicken And Mushroom Soup In Soup Maker:

1. Prepare the Vegetables: Add the chopped onion, minced garlic, diced carrot, and celery to the soup maker.
2. Add Mushrooms and Chicken: Place the sliced mushrooms and shredded chicken on top of the vegetables in the soup maker.
3. Pour in the Stock: Pour in the chicken stock and add the dried thyme, salt, and pepper. Stir everything together.
4. Select the Smooth Soup Setting: Choose the smooth setting on your soup maker and let it cook for 25 minutes, or until the vegetables are soft and blended.
5. Serve: Once done, taste and adjust seasoning if needed. Serve the soup warm with a side of crusty bread.

Recipe Tips

• Use leftover chicken: This is a great recipe for using up leftover cooked chicken or even turkey.
• Add cream for richness: If you prefer a creamier soup, add a splash of cream or a dollop of Greek yogurt after blending.
• Customize the herbs: Feel free to switch thyme with herbs like rosemary or parsley, depending on your preference.

How To Store & Reheat Leftovers

• Storing in the Fridge: Store the soup in an airtight container in the fridge for up to 3 days.
• Freezing: Freeze the soup in individual portions in airtight containers for up to 3 months. Thaw it in the fridge overnight before reheating.
• Reheating: Warm the soup on the stove over medium heat until hot, stirring occasionally, or use the microwave.

Nutrition Facts

• Calories: 160
• Protein: 22g
• Fat: 4g
• Carbohydrates: 10g
• Fiber: 2g
• Sugar: 4g

More Soup Maker Recipes:

• Cauliflower Soup
• Carrot And Parsnip Soup
• French Onion Soup
• Cream Of Mushroom Soup

Chicken And Mushroom Soup In Soup Maker

Author: Hamdi Saidani Cooking Method:Soup Maker (Smooth Setting) Cuisine:American, UK Courses:Soups Recipe Keys: L Low Calories

Difficulty:BeginnerPrep time: 10 minutesCook time: 25 minutesRest time: minutesTotal time: 35 minutesServings:4 servingsCalories:160 kcal Best Season:Suitable throughout the year

Description

This easy and healthy Chicken and Mushroom Soup is a comforting dish perfect for a quick lunch or light dinner. With tender chicken, flavorful mushrooms, and simple ingredients, this soup is both nutritious and filling. You can prepare it effortlessly in your soup maker, making it an ideal meal for busy days!

Ingredients

• 200g cooked chicken, shredded
• 200g mushrooms, sliced
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1L chicken stock
• 1 tsp dried thyme
• Salt and pepper, to taste

Instructions

1. Prepare the Vegetables: Add the chopped onion, minced garlic, diced carrot, and celery to the soup maker.
2. Add Mushrooms and Chicken: Place the sliced mushrooms and shredded chicken on top of the vegetables in the soup maker.
3. Pour in the Stock: Pour in the chicken stock and add the dried thyme, salt, and pepper. Stir everything together.
4. Select the Smooth Soup Setting: Choose the smooth setting on your soup maker and let it cook for 25 minutes, or until the vegetables are soft and blended.
5. Serve: Once done, taste and adjust seasoning if needed. Serve the soup warm with a side of crusty bread.

Notes

• Use leftover chicken: This is a great recipe for using up leftover cooked chicken or even turkey.
• Add cream for richness: If you prefer a creamier soup, add a splash of cream or a dollop of Greek yogurt after blending.
• Customize the herbs: Feel free to switch thyme with herbs like rosemary or parsley, depending on your preference.

Keywords:Chicken And Mushroom Soup In Soup Maker